Springer Proceedings in Business and Economics
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- Profitability Determinants of the Greek Hospitality Industry: The Crisis Effect
- Panagiotis E. Dimitropoulos
- Using Entrepreneurship to Address Economic Challenges
- Sweta Patnaik and Shamil Isaacs
- Technological Capabilities Impacting Business Intelligence Success in Organisations
- Rekha Mishra and A. K. Saini
- Gold Market and Selected Stock Markets–Granger Causality Analysis
- Katarzyna Mamcarz
- Proposal for a Decision-Making Dashboard Enhanced by Big Data: An Application in the Portuguese Furniture Industry
- Arthur Rossi, Karoline Santos, Fernanda Treinta and Joseane Pontes
- Implementation of the Concept of Platform-Based Greening of Production
- Lyudmila M. Davidenko, Maxim A. Miller and Alexey А. Titkov
- Investigating the Role of Accounting Software in Granting Ease to the Accountants Within Small- and Medium-Sized Enterprises in South Africa
- Muhammad Azeem Shaikhnag, Nwosu Lilian Ifunanya and Calvin Mahlaule
- The Impact of Energy Crisis on the Vegetable Sector in Romania
- Cornelia Alboiu
- Chosen Aspects of Co-creating an Employer’s Image by Employees as Prosumers
- Agnieszka Izabela Baruk
- Tourism’s Use of Web-Based Information Systems and the Influence of Tourism Trends
- Constantinos Halkiopoulos and Konstantinos Giotopoulos
- Potential of AI and ML-Based Models in Energy Demand Forecasting for Sustainable Consumption and Production
- Sandhya Rai and Amit Rai
- Towards Developing Smart Cities: Evidence from GIS Analysis on Tourists’ Behavior Using Social Network Data in the City of Athens
- Athanasios Koutras, Ioannis A. Nikas and Alkiviadis Panagopoulos
- New Legislation Concerning Cash Accounting in the Czech Republic and Comments on the Application of the Cash Flow Principle
- Jan Molín
- Strategic Analysis and Evaluation of a Research University’s Performance
- Oksana Zhylinska and Maksim Sitnitskiy
- The Influence of HR Bias Towards Artificial Intelligence on High Performance HR Practices in Organizations
- Ragland Thomas Gamaliel
- Place Brands in the Digital Age: Analyzing Communication Strategies and Audience Engagement of Brands on TikTok
- Ana-Maria Gulpe and Arabela Briciu
- The Effectiveness of Moroccan Government Policies and Programs in Promoting SME Resilience: Case of the COVID-19 Pandemic
- Sara Bensal and Mohamed Binkkour
- The Role of the Professional Accountant in Identifying Solutions for a Fast Business Recovery
- Angela Vinter
- The Effects of Marketing Orientation on the Performance of Higher Learning Institutions in Tanzania: Staff and Students’ Perceptions
- Francis Muya and Hawa Tundui
- Analysis of the Characteristics of Knowledge-Intensive Firms in Greece
- Vasilis Tassis, Theodosia Tassi, Spyros Zois, Stella Souchla and Giorgos Maroulas
- Technology Development and Networking Application of a Mobile Passive Optical Access Network System
- Yin Shuhua
- Transformation of the Concept of the Business Leadership and Sustainability in the Post-COVID Era
- Raisa Krayneva, Zhanargul Taskinbaikyzyh and Tatiana Oruch
- Economic Crisis Predictors Revisited in Preparation for the COVID-19 Aftermath
- Demosthenes Georgopoulos, Theodore Papadogonas and George Sfakianakis
- Examining the Impact of Socioeconomic Factors on Crime Rates: A Panel Study
- Korhan K. Gokmenoglu, Bünyamin Fuat Yıldız and Mohamad Kaakeh
- Greek Taxation Revenues Before and After the Economic Crisis
- Aikaterini Tsisinou and Giannoula Florou
- Differences in Generational Cohort Satisfaction from a Public Hospital Medical Personnel: Insights from Generation Cohorts X, Y, and Z
- Irene Kamenidou, Spyridon Mamalis, Aikaterini Stavrianea and Ifigeneia Mylona
- Strategies for Increasing Visitors’ Interaction: The Case of Virtual Museum and Exhibitions
- Vassiliki Kamariotou, Maria Kamariotou and Fotis Kitsios
- Leading Ways to Increase the Shelf Life of Meat Products
- Gennady Pithikov, Sergey Tikhonov and Ekaterina Yalunina
- Application of Fuzzy Methodologies in Navy Systems Maintenance
- Suzana Lampreia, Teresa Morgado, Helena Navas and Inês Mestre
- Cultural Symbols in the Context of Communication—Identity Label and Link of Social Cohesion
- Varvara Buzilă and Svetlana Lazăr
- The Interactive Relationship Between Man and the Mountainous Environment: From Urbanization to “Mountain Tourism”
- Panagiotis Drivas and Polyxeni Moira
- A Bibliometric Analysis of Firm Performance in Family Firm Research: Uncovering the Role of Corporate Governance and ESG Factors
- Savvina Paganou, Ioannis Antoniadis, Konstantina Ragazou and Georgia Zournatzidou
- Cooperation Between Italy and Albania to Face Nurses’ Shortage: Insights from Italian Recruitment Process
- Anna Romiti, Mario Vecchio, Caterina Cavicchi and Emidia Vagnoni
- Understanding Users’ Perceptions of Travel Accounts on Instagram: Comparing DMO and Travel Influencer Accounts
- Larissa Neuburger, Danielle Barbe and Giancarlo Fedeli
- The Wine Lab Project Exploring the Views from Experts
- Spyridon Mamalis, Alessio Cavicchi, Cristina Santini, Gigliola Paviotti and Irene Kamenidou
- Developing a Holistic Implementation Design Model for Supplier Portals in the Automotive Industry
- Peter Verhoeven and Benjamin Nitsche
- Tourism and Climate Change: Tracing the Evolution and Harnessing Nature-Based Solutions (NbS) for Sustainable Urban Resilience
- Inácio Ribeiro, Hélder Silva Lopes, Paula C. Remoaldo, Juliana A. Alves, Vítor Ribeiro and Lígia Silva
- Innovation and Regulatory Holdup: The Case of Shale Gas
- Anastassios Gentzoglanis
- The Three Paradigms of Social Organization
- Theodore Papailias
- Tourism Education in Greece: Development or Degradation?
- Dimitrios Belias, Dimitrios Kyriakou, Labros Vasiliadis, Athanasios Koustelios, Marina Bregkou and Konstantinos Varsanis
- Material Flow Cost Accounting and ESG Compliance: A Tool for Sustainable Hospitality Operations in South Africa
- Omolola Ayobamidele Arise and Tankiso Moloi
- Multidimensional Process of Financial Controlling Implementation
- Anna Siemionek and Michał Chalastra
- Online Marketing Strategies Used in the Promotion of Dietary Supplements in Romania
- Arabela Briciu, Victor-Alexandru Briciu, Claudiu Vasile Cogean and Ana-Maria Gulpe
- Sources of Restaurant Recommendations and Their Importance for Consumers in Known and Unknown Areas: Evidence from Germany and Switzerland
- Michael Beier and Katrin Schillo
- The Effect of International Accounting Standards on Management Behavior: A Study on Earnings Management Behavior in Countries with High Investor Protection
- Benno Feldmann and Tiet Khanh Le
- Special Agricultural Safeguards in the International Trade of Meat Analysis and Impacts on the Brazilian Economy
- Cinthia Cabral Costa, Heloisa Lee Burnquist and Joaquim Guilhoto
- Students’ Environmental Awareness and Low-Carbon Behavior: Exploring the Differences
- Djula Borozan and Sanja Pfeifer
- Assessment of Impact-Contribution of Cultural Festival in the Tourism Development of Thessaloniki
- Sofia Tsiftelidou, Dimitris Kourkouridis and Valia Xanthopoulou-Tsitsoni
- Artificial Intelligence in the Generation of Product Description on the Conversion-Rate
- André Almeida and Darius Zumstein
- XR & Visual Communication Survey of Sustainable Built Environment KPIs: Including Both AEC and Non-AEC Industry Professionals
- R. S. Johnston, J. D. Mondol, A. Wiberg and B. Coyle
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